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Carolina Flamin' Applesauce - Spicy BBQ Glaze & Chunky Side Dish, 16oz

Carolina Flamin' Applesauce

$12.00

Thick, chunky, rebellious sauce that transforms your grill game.

Carolina Flamin' Applesauce is a thick, chunky, spicy applesauce crafted on the pirate shores of Topsail Island, NC—where Blackbeard once hid his treasure and his secrets. This ain't your grandma's applesauce. It's loaded with real apple chunks, Carolina heat, and the kind of bold flavor that transforms ordinary grilled meat into legend.

Brush it thick on ribs. Slather it on pork chops. Spoon it over pulled pork. The sweet apple base caramelizes into a fire-kissed crust, while the heat sneaks up with a slow burn that keeps you coming back. Chunky enough to cling to meat, bold enough to stand alone as a rebel side dish.

Sweet heat with attitude. Pirate approved. Grill ready.

Ingredients: Organic Apple, Water, Organic Cane Sugar, Organic Brown Sugar, Lemon Juice, Organic Cinnamon, Cayenne Chili Pepper, Pumpkin Pie Spice, Salt. Made in a home kitchen inspected by the NC Department of Agriculture.

Net Wt. 16 oz (516 grams)

Thick, chunky, rebellious sauce that transforms your grill game.

Carolina Flamin' Applesauce is a thick, chunky, spicy applesauce crafted on the pirate shores of Topsail Island, NC—where Blackbeard once hid his treasure and his secrets. This ain't your grandma's applesauce. It's loaded with real apple chunks, Carolina heat, and the kind of bold flavor that transforms ordinary grilled meat into legend.

Brush it thick on ribs. Slather it on pork chops. Spoon it over pulled pork. The sweet apple base caramelizes into a fire-kissed crust, while the heat sneaks up with a slow burn that keeps you coming back. Chunky enough to cling to meat, bold enough to stand alone as a rebel side dish.

Sweet heat with attitude. Pirate approved. Grill ready.

Ingredients: Organic Apple, Water, Organic Cane Sugar, Organic Brown Sugar, Lemon Juice, Organic Cinnamon, Cayenne Chili Pepper, Pumpkin Pie Spice, Salt. Made in a home kitchen inspected by the NC Department of Agriculture.

Net Wt. 16 oz (516 grams)


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